Saturday, July 29, 2017

Zucchini Bread

Ingredients

  • 3 eggs
  • 2 cups sugar
  • 1 cup oil
  • 4 cups fresh zucchini, grated or 2 cups frozen
  • 2 teaspoons vanilla
  • 3 cups + 3 tablespoon flour
  • 1 ½ teaspoons cinnamon
  • ½ teaspoon baking powder
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 1 cup nuts or chocolate chips, optional (my mom uses Grapenuts)
Directions

Preheat oven to 375 degrees, grease bread loafs pans or 2 larger loaf pans.
Mix all ingredients in order, as listed. Mix until well combined. 
Once it is well combined pour into 2- 3 bread pans, make sure to divide evenly and bake at 375 for 40-50 minutes.
Time may vary depending on oven; insert toothpick to make sure bread is done.

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